KIB Information Service

Name of crop           Tomato
Category     :     Vegetable crops
Name of variety     :     BARI Tomato-11 (Jhumka)
Identifying character     :     Fruits are small (8-10 gm each) and sweet in taste, Plum shaped and borne in cluster (15-20 fruits /cluster), Suitable for winter.
Developed by (Centre/Division)     :     Olericulture Division, HRC, Gazipur
Year of release     :     1999
Crop duration     :     100-110 days (DAT)
Yield (kg/ha)     :     35-40 (winter)
Fruit Size     :     Plum shaped
Fruit Colour     :     Red
Suitable area     :     All over Bangladesh
Sowing time     :     September-October (winter)
Harvesting time     :     December to March
Major diseases and Management     :     a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management     :     a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-14
Identifying character : Recommended for early and late winter, Large round fruit with attractive red flesh colour 90-95g av. fr. Wt, Prolonged harvesting period (80-90 days), Very good shelf life, Tolerant to bacterial wilt and TYLCV
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 2008
Crop duration : 130-160 days (DAT)
Yield (kg/ha) : 85-90
Fruit Size : Semi globe
Fruit Colour : Red
Suitable area : All over Bangladesh
Sowing time : September-October
Harvesting time : December to April
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-13 (Shraboni), summer hybrid
Identifying character : Heat tolerant hybrid tomato variety, Fruits are oblong with an average weight of 30 gm, Suitable for summer and rainy season under polytunnel on raised bed without hormone, Planting time ranges from May to July, Resistant to bacterial will.
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 1998
Crop duration : 90-95 days (DAT)
Yield (kg/ha) : 45-50 (summer)
Fruit Size : Oblong
Fruit Colour : Red
Suitable area : All over Bangladesh
Sowing time : May -June
Harvesting time : August to October
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-12 (Sidur)
Identifying character : Fruits are medium flattened and turns to bright red on full ripening, Attractive colour and shape.
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 1998
Crop duration : 115-120 days (DAT)
Yield (kg/ha) : 80-85
Fruit Size : Medium flattened
Fruit Colour : Bright red
Suitable area : All over Bangladesh
Sowing time : September-October (winter)
Harvesting time : December to March
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-11 (Jhumka)
Image :
Identifying character : Fruits are small (8-10 gm each) and sweet in taste, Plum shaped and borne in cluster (15-20 fruits /cluster), Suitable for winter.
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 1999
Crop duration : 100-110 days (DAT)
Yield (kg/ha) : 35-40 (winter)
Fruit Size : Plum shaped
Fruit Colour : Red
Suitable area : All over Bangladesh
Sowing time : September-October (winter)
Harvesting time : December to March
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-10 (Anupama), summer hybrid
Identifying character : Prolific bearer in summer-rainy season under polytunnel without hormone, Average fruit weight is about 25-30 gm
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 1998
Crop duration : 90-100 days (DAT)
Yield (kg/ha) : 45-50 (summer)
Fruit Size : Roundish
Fruit Colour : Red
Suitable area : All over Bangladesh
Sowing time : May -June
Harvesting time : August to October
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-9 (Lalima)
Identifying character : Prolific bearer (80-85 fruits/plant) with longer shelf life of fruits (2-3 weeks), Suitable for longer transportation for its compactness, thick and hard skin, Fruits are oval, Average fruit weight is 75gm.
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 1998
Crop duration : 110-120 days (DAT)
Yield (kg/ha) : 85-90
Fruit Size : Oval
Fruit Colour : Light red
Suitable area : All over Bangladesh
Sowing time : September-October (winter), May -June (summer)
Harvesting time : December to March
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-8 (Shila)
Identifying character : Longer shelf life (15-20 days under normal room temperature), Suitable for transportation due to its compactness and thick, hard skin, Average fruit weight is about 100-115 gm
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 1998
Crop duration : 110-120 days (DAT)
Yield (kg/ha) : 100-115
Fruit Size : Roundish
Fruit Colour : Light red
Suitable area : All over Bangladesh
Sowing time : September-October (winter), May -June (summer)
Harvesting time : December to March
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-7 (Apurba)
Identifying character : Rich in beta carotene (6.9 mg/100 gm edible portion), Attractive orange colour fruits, average fruit weight is 145-155gm, Yield is about 3-3.5 kg/plant
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 1998
Crop duration : 110-120 days (DAT)
Yield (kg/ha) : 95-100
Fruit Size : Flattened round
Fruit Colour : Orange
Suitable area : All over Bangladesh
Sowing time : September-October (winter), May -June (summer)
Harvesting time : December to March and August to September
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.

Name of crop Tomato
Category : Vegetable crops
Name of variety : BARI Tomato-6 (Chaiti)
Identifying character : Average fruit weight is 80-90gm, Resistant to bacterial wilt, Suitable for summer and rainy season under protective culture with hormone (tomatotone).
Developed by (Centre/Division) : Olericulture Division, HRC, Gazipur
Year of release : 1998
Crop duration : 100-110 days (DAT)
Yield (kg/ha) : 90-95 (winter) and 45-50 (summer)
Fruit Size : Round
Fruit Colour : Light red
Suitable area : All over Bangladesh
Sowing time : September-October (winter), May -June (summer)
Harvesting time : December to March and August to September
Major diseases and Management : a) Damping off
Management:
1. Soil sterilization by Formaldehyde with 50 times water up to 4// soil depth.
2. Seeds should be treated with Captan @ 1 g per kg seeds.
3. Spraying of 1% Bordeaux mixture at an interval of 8-10 days of sowing.

b) Bacterial wilt
Management:
1. Use of resistant varieties.
2. Clean and well drained land.
3. Grafting with resistant Solanum root stock

c) Tobacco mosaic virus (TMV)
Management:
1. Rouging out of mosaic affected plants as soon as observed.
2. Use of resistant varieties.
Major insect/pest and Management : a) White fly
Management:
1. Use of yellow trap or covering of seed bed with 60 mesh net/mosquito net.
2. Spraying of Admire 200 SL @ 0.5 ml per liter of water.
3. Late planting.
4. NSKE @ 10 kg/ 10 L of water soaking over night.

b) Tomato fruit warm
Management:
1. Use of sex pheromone trap.
2. Biological control with Trichogramma chilouis @ 40,000-45,000/ha per week.
3. Apply NSKE @ 50 g/L of soaking over night (12 hours).
4. Spraying with Kinalux/Deviquin @ 1 ml/L of water at 10 days interval.